WhoooHooo! It’s Friday night. Hopefully you will have a chance to relax and wind down from the week. Today is national Drink Wine Day. We all hate conforming, so screw that.

Here is how you make a Manhattan, which is my favorite cocktail.
What you need:
Ice
1 ounce rye whiskey
1 ounce sweet vermouth
1 ounce dry vermouth<
Lemon twist for garnish
What you do with it: Chill a martini glass in the freezer. Place ice in a cocktail pitcher or shaker. Pour whiskey and sweet and dry vermouths into the shaker or pitcher. Shake or stir to mix. Strain into a chilled martini glass. Garnish with a twist of lemon. (Note: The Grand Inquisitor prefers a maraschino cherry to lemon, and she pours just a little of the juice in with the vermouth. It makes it a grown up version of a Roy Rogers).
Don’t drink? Make one of these, they are tasty and easy.
What you need:
2 oz peach nectar
chilled sparkling cider
What you do with it: Pour the peach nectar into a Champagne flute. Slowly add the Cider. Smile knowing you won’t have a hangover tomorrow.
Have a wonderful evening.