Here’s a vegan, gluten-free curry recipe that you can serve on a cold winter night to warm yourself up. Continue reading
kale
3 posts
Do you know what’s delicious? Olive oil, parmesan, nuts, lemon and a lot of black pepper. Oh, and something green in the mix too.
Last week I was talking to my mother on the phone, when she happened to mention that my cousin had made kale pesto for the family over the weekend. I promptly filed that away in my head as “something I’d like to try.” Continue reading
The first time I made this salad was the 4th of July. I’d nearly forgotten the holiday because my husband was at work and I was cleaning and paying bills.
The most festive thing that happened before the salad, was a Raising Hope marathon.
If there’s any show that makes me laugh harder than Raising Hope, I can’t think of it. The show is so funny that I woke myself up laughing one morning while sleep-remembering this dialogue: Continue reading