The season has turned and Autumn has gone all showy with spectacular foliage. Many use this time of year as a signal to switch from clear to brown booze, so I’ll help you transition with a classic – the whiskey sour. Continue reading
holiday cocktails
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The holidays are once again upon us so it’s an appropriate time to get your festive on.
The first time I ever had a French 75 was Christmas Eve a few years ago. The effervescence of the Champagne really opened up the juniper pine notes of the gin and the drink just smelled of Christmas. A good friend was behind the bar and was determined to make sure we were all as mirthful as possible – mission accomplished. Continue reading
It’s that time of year, when friends and family, many of whom might not be experienced imbibers, will be stopping by or having you over.
Sid helps you be a good host/guest with these time-tested, festive cocktail concoctions. Enjoy!
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