The key to this crispy tillapia is using seasoned Panko and seasoned fish fry. We served it with seasoned sweet potato fries and a green salad, and it was such a hit I had to make it again a week later. Continue reading
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The key to this crispy tillapia is using seasoned Panko and seasoned fish fry. We served it with seasoned sweet potato fries and a green salad, and it was such a hit I had to make it again a week later. Continue reading
