French in a State Over German Culinary Assault

Forget the debt ceiling! You know what’s really going to have global repercussions? Germany’s hatred of foie gras. The French™ are enraged like a Montmarte whore who’s missed her period now that some German food fair has banned their most precious foodstuff. Why, it’s like banning German sausage in France, they say! It’s a scandal! Le shock! Le awe! E tu Bardot? Porquois!? Porquois!?

Why is this such an economic blow? Germany eats 170 tons of bird liver a year. Wow. We don’t even know what to say to that.

Photo: 123rf

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